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Apprenticeship (2)
Post Level 3 Extension Course (0)
School Leaver (2)
University Level / Higher Technical Education (0)

Chef de Partie/Senior Production Chef Apprenticeship
- Qualification: Apprenticeship
- Level: Level 3
- Length: Up to 18 months
- Study Mode: Day Release
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Food and Beverage Service Supervision
- Qualification: VRQ3 Diploma
- Level: Level 3
- Length: 1 year
- Study Mode: Full Time Only
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Hospitality Supervisor Apprenticeship
- Qualification: Apprenticeship
- Level: Level 3
- Length: Up to 18 months
- Study Mode: Workshops/workplace
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Professional Cookery (Kitchen and Larder)
- Qualification: NVQ Diploma
- Level: Level 3
- Length: 1 year
- Study Mode: Full Time Only
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Professional Cookery (Preparation and Cooking) – Level 3
- Qualification: City & Guilds NVQ Diploma
- Level: Level 3
- Length: 36 weeks
- Study Mode: Part Time Only
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