Bricklaying
This course gives you the basic knowledge and skills you need for a career in brickwork.
Architectural Joinery
This course will equip you with the necessary theory and practical skills to achieve a construction industry recognised qualification.
IT (Digital)
The T Level Foundation Year is designed to prepare you for the full T Level which includes a range of topics that will develop your skills and knowledge in order to progress to Level 3 study or the workplace.
VRQ2 Certificate in Barbering – Level 2 (4 units)
With the growth of male grooming and on trend styles this is the ideal time to learn the craft and gain basic skills in this area. This is a part time course for adults.
Step into Business (Customer Service) Apprenticeship
Apprentices will be supported through the first steps of their professional journey and develop the knowledge, skills and behaviours required for their future career whether this be in, for example, business, customer support or hospitality.
Autocare Technician Apprenticeship
An Autocare Technician Apprentice will be carrying out a range of services and repairs to cars, car derived vans, light goods vehicles, and heavy goods vehicles.
Diploma in Adult Care – Level 2
The Level 2 Diploma in Adult Care is a part knowledge based and part competency based qualification for which you will achieve 46 QCF Credits.
Wood Occupations (Construction) – Bench
The Level 2 NVQ Diploma in Wood Occupations qualification is aimed at adults with at least five years trade experience and who are working within the industry.
“Some businesses get stuck in their ways, but having an Apprentice learning with the College can bring new ideas to your business. Apprentices get the opportunity to learn techniques and pick up influences that they might not have the opportunity to in their own company – it opens them up…”
“My Apprenticeship will help me take the next step in my career at St Austell Brewery and hopefully progress onto an Assistant or General Manager role. I’ve always wanted to understand the kitchen side of things and taking a Commis Chef Apprenticeship gives me a better understanding of the business as a whole.”
Joey Harris, Samuel Jones (St Austell Brewery), Level 2 Commis Chef Apprenticeship
