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Butchery Apprenticeship
- Qualification: Apprenticeship
- Level: Level 2
- Length: Up to 18 months
- Study Mode: Day Release
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Catering Craft (and Food Service)
- Qualification: NVQ
- Level: Level 1
- Length: 1 year
- Study Mode: Full Time
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Food and Beverage Team Member Apprenticeship
- Qualification: Apprenticeship
- Level: Level 2
- Length: up to 12 months
- Study Mode: Day Release
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Hospitality Management Apprenticeship
- Qualification: Apprenticeship
- Level: Level 4
- Length: Up to 18 months
- Study Mode: Day Release
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Hospitality Supervisor Apprenticeship
- Qualification: Apprenticeship
- Level: Level 3
- Length: Up to 12 months
- Study Mode: Day Release
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Introduction to the Hospitality Industry
- Qualification: City & Guild Certificate
- Level: Entry Level
- Length: 1 year
- Study Mode: Full Time
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Michael Caines Academy – Professional Cookery (and Food Service)
- Qualification: VRQ1 Diploma
- Level: Level 1
- Length: 1 year
- Study Mode: Full Time
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Professional Chef Apprenticeships
- Qualification: Apprenticeship
- Level: Level 2
- Length: Up to 18 months
- Study Mode: Day Release
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Professional Cookery – Level 2
- Qualification: City & Guilds NVQ Diploma
- Level: Level 2
- Length: 35 weeks
- Study Mode: Part Time
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Professional Cookery (and Food Service)
- Qualification: VRQ1 Diploma
- Level: Level 1
- Length: 1 year
- Study Mode: Full Time
Call us on 01392 400 500
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