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Patisserie
- Qualification: N/A
- Level: Beginners
- Length: 5 weeks
- Study Mode: Part Time Only
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Petit Fours Perfection
- Qualification: N/A
- Level: Leisure
- Length: 5 weeks
- Study Mode: Part Time Only
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Pottery
- Qualification: N/A
- Level: All levels
- Length: 9 weeks (1 day per week)
- Study Mode: Part Time Only
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Pre-GCSE Maths
- Qualification: Certificate
- Level: Entry Level
- Length: 31 weeks
- Study Mode: Part Time Only
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Preparation for Access to HE – Science
- Qualification: Access to Higher Education Diploma
- Level: Level 2
- Length: 9 weeks
- Study Mode: Part Time Only
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Prepare to cook your way through uni
- Qualification: N/A
- Level: Beginners
- Length: 5 weeks
- Study Mode: Part Time Only
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Principles and Practice of Coaching (MAP)
- Qualification: 40 credits of relevant HTE course
- Level: Level 5
- Length: 30 weeks
- Study Mode: Part Time Only
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Professional Cookery – Level 2
- Qualification: City & Guilds NVQ Diploma
- Level: Level 2
- Length: 36 weeks
- Study Mode: Part Time Only
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Professional Cookery (Preparation and Cooking) – Level 3
- Qualification: City & Guilds NVQ Diploma
- Level: Level 3
- Length: 36 weeks
- Study Mode: Part Time Only
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Sculpture – Beginners to Intermediate
- Qualification: N/A
- Level: Beginners to Advanced
- Length: 9 weeks
- Study Mode: Part Time Only